Baking With Mulling Spices

Food Stories, Wine Stories

IMG_7998

 

This post originally appeared on Vinepair.

When the temperature drops, there’s nothing more heartwarming than curling up with a piping hot alcoholic beverage.

Mulled wine is a winter tradition that has stood the test of time. In fact, it’s so beloved it now has its own national holiday. No surprises here. Take one whiff of cinnamon, spice and all that’s nice and instantly evoke the best that winter has to offer. But why stop at wine? Mulling spices are our favorite addition to otherwise boring baked goods.

Want to spice up your winter morning routine? Treat yourself to our butter-free Mulled Spice Muffins.